Our Products

Red Raspberries are a part of Bayfield's heritage. One of the nearby Apostle Islands even bears the name "Raspberry". Our Lake Superior affected climate favors the production of these precious eatable jewels. Improved varieties that can not be grown successfully elsewhere in the Midwest thrive on our Bayfield farm.

The harvest begins in early July. Come and pick-your-own at one of our fields, or place an order for fresh ready-picked berries to take home. Our raspberries are Bayfield's finest!!

Blueberries are ready for harvest in August. Highland Valley Farm is recognized as a leading producer of blueberries in the State of Wisconsin. Most of the blueberries we grow are improved "half-highbush" varieties which combine the best attributes of their wild and cultivated parents. Chest-high bushes and large berry size afford easy picking. Wild fruit flavor is a bonus.

Both pick-your-own and ready-picked berries are available at the farm in season. Highland Valley Farm blueberries can also be found in the produce section of many fine food stores throughout a five state region including Wisconsin, Minnesota, Iowa, North Dakota, and South Dakota. Look for the "Bayfield Blues" label!

Honey from Highland Valley Farm is unique. Light-amber in color, our crop most usually is a blend of the nectars from raspberry and wildflower blossom. It has a distinctive "fruity" flavor and aroma that has been pleasing our loyal customers for more than thirty years.

Our honey is available year round. You will find our label on the shelf at more than twenty retail outlets in the Chequamegon Bay area. It is for sale retail at the farm in a variety of labeled package sizes. Bring your own container and we will fill it for you from the bulk tank for a reduced price.

Maple Syrup is our most recent product innovation. A rustic "sugar house" now stands in the middle of our twelve acre Maple "sugar bush." Sap is gathered every season in the late winter, and boiled to finished syrup in a wood-fired stainless steel evaporator. Our syrup is then packed in 1/2 pint, pint, and quart size labeled glass containers for retail sale at our on-farm-store.